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OCSA Foundation Gala 2024: New York State of Mind

04.15.24

Experience a dazzling night at the Orange County School of the Arts’ Gala 2024: New York State of Mind, the premier fundraising event of the year! 

The evening promises an authentic slice of the Big Apple, complete with food, drinks, and spectacular live performances by talented students. The festivities begin at 6 p.m. on Saturday, April 27, at the Hyatt Regency Huntington Beach Resort and Spa, located at 21500 Pacific Coast Highway.

The event will start with a vibrant cocktail reception that captures the essence of a bustling downtown NYC street. Guests can enjoy a virtual auction featuring unique items, alongside signature cocktails and gourmet hors d'oeuvres. The ballroom will later dazzle, transformed into the glittering lights of the Manhattan skyline, where guests will be served a three-course meal while enjoying a theatrical tour of New York. Performances will include hits from beloved Broadway musicals, performed by OCSA students.

The evening will also feature a live auction offering exclusive experiences such as VIP treatment at Los Angeles Angels and Anaheim Ducks games, a secluded week-long stay at a Mexican seaside retreat, a dream Nashville trip with backstage passes to the Grand Ole Opry, and a luxurious stay from Pendry Manhattan West to Pendry Natirar.

The “Fund-A-Dream” Auction will cap off the evening, inviting guests to enthusiastically support the arts education of nearly 2,300 gifted students. This gala is crucial in raising part of the $10 million in private funds needed annually to provide transformative experiences at OCSA.

For tickets and more information, visit ocsafoundation-gala2024.

Saturday, April 27, 2024 | 6:00 - 10:00 PM
Hyatt Regency Huntington Beach Resort and Spa
21500 Pacific Coast Highway, Huntington Beach

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Hilton Anaheim’s MIX Restaurant Welcomes New Spring Menu

04.14.24

MIX Restaurant at the Hilton Anaheim, conveniently located near the Anaheim Convention Center and Disneyland® Resort, recently unveiled new sophisticated menu offerings developed by Executive Chef Juan Lopez. Highlighting fresh, seasonal ingredients inspired by his Mexican heritage, Chef Lopez has introduced delightful additions including braised lamb shank and Mexican creme brulee.

The new menu features an array of dishes such as:

Executive Chef Juan Lopez, who started his culinary journey in 1983 working with European chefs, joined the Hilton Anaheim team in 1985. Appointed as executive chef in 2022, he brings a wealth of experience and a passion for sustainable and grass-fed ingredients, including seafood and poultry. His dishes, rich in the traditional styles and flavors of Mexico, feature smoked meats and unique sauces such as his version of salsa verde.

These culinary innovations are showcased at the MIX Restaurant, a fine dining venue at the hotel offering imaginative dishes prepared with the finest organic and natural ingredients. The restaurant is open for breakfast, lunch, and dinner, providing a premier dining experience. Additionally, the MIX Lounge in the grand lobby serves signature cocktails, a comprehensive wine list, and a tempting selection of appetizers and small plates. Seasonally, from May to September, the Pool Bar and Grill offers casual fare including snacks, burgers, grilled items, fresh fruit, and salads.

Hilton Anaheim also boasts versatile event spaces suitable for any gathering, supported by an award-winning culinary team. Their extensive catering services include a full array of dishes catering to various tastes and dietary needs, available in both full service and buffet styles.

For more information on the Hilton Anaheim or for reservations, visit the hotel’s website or call +1 714-750-432. Hilton Anaheim is located at 777 W Convention Way, Anaheim, CA 92802. 

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